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Been playing here for yrs. I believe new management took over within the last yr. It looks to me like they're spending money here again (for a while, had the look of a place that was just being milked for whatever cash they could extract from it, with virtually no investment back in). Most of the bunkers were in disrepair, that's finally being fixed. The bar area appears to be under renovation as well. I'm happy to see it moving in the right direction. Staff are friendly, course is forgiving.

South Course fairways in rough shape. Haven't been here in a while, always in immaculate condition in the past, not this time. They'd recently aerated as well. I heard North side was still in good shape (can't personally confirm). Not sure if it's a fungus, insects or burned it fertilizing, but not good. They also don't have enough carts. Waited 25 mins after tee time to get a cart - had to wait as folks came off course, staff had to sanitize the cart and brought them over to starter. Kudos on the effort to maintain the safe environment, but they need more carts. This was a Fri afternoon, what's it like on a Sat/Sun morning? The carts matter here as I find this is a tough course to walk with large gaps between some holes and also the club house. I still see this as a good course and recommend playing here, in the hope they resolve the turf issues.

This course can be a challenge. If you want to know how well you control the ball, this course will let you know. I was quite confident I hit the ball straight and could hit to 'target' areas, but my eyes were opened here. The fairways can be tight, lots of fescue. I enjoy this place. I'd call it a pretty good test and it's very walkable. The only real drawback is a very small bar/eating area. The folks that work there are great, it's just physically quite small. For outings, they have a large tent area for outdoor seating. You can head out on Rt 31 or south to Clinton for other dining/gathering options after your round (recognizing there are COVID limitations at this time).