Sherwellburke

Played Diamond Springs for the second time yesterday, once with hickories, this time moderns. This is a moderns course.
Really enjoyed it again, but as the back nine gets more difficult towards the end, I ran out of gas, as did our other (60-70 year old) players. As the round went along, it became more evident that the lack of food service (surprise) was a major issue. The course needs to advertise that they have no food service as afternoon tee times usually include lunch or at least a hot dog at the turn!
I will return again, but only after making sure my meal schedule is secure.

It would also be helpful for the course to inform guests about the frequent detours on the farm country roads leading to the course. If you are cutting your tee time close, it's better to know about those extra 10 minute detours!