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Heard a few negatives from people who played here a few years ago when it was farmland converted to a golf course, so was pleasantly surprised by how mature the course has grown.

Good, reasonably priced clubhouse food and drink.

Only problem was although we started with the course ahead clear, by the back nine we were waiting a bit.

Especially bad at the 16th, where we were waiting along with two four balls and a two ball to tee off. Must have been twenty minutes and one of the few holes without a bench!!

The two ball behind, joined us for the final three.