Todd2264014

I did it again... Let’s blame the weather, timing, whatever? With my low expectations from my 1st experience, I felt more overall satisfied with the experience. But you know how some golf courses have kitchens and others have grab-n-go food? Well this place is neither of those two things. This is a restaurant with a golf course. This is not a golf course. Its mot well maintained and there are no golf course employees anywhere. There are restaurant employees, like the bartender who takes your money and gives you a cart key. There are multiple tee boxes and starting tees next to each other. It can get confusing with nobody keeping order. Very often an otherwise playable ball can be on the fairway of another home. 5 wood, 175 yards out, left it short dead center front of the green, then realized it was the wrong green....
Ohh well, still felt good! Enjoyed staying and dry and hitting balls, not quite golfing, but another option for a golf-like experience like TopGolf or putt-putt or something?

To start with, there was no traditional clubhouse. It was like entering a busy restaurant with a bar and a wait to be seated sign. 15 min wait before a hostess directed me to the bar for another 5 min wait fir the bartender to acknowledge me. I informed him that it was my 1st time there and I asked if there was anything I needed to know? He replied, “It’s my 3rd day, I don’t know anything about golf”. No marshal anywhere and D-bags everywhere. I waited for 10 minutes at the tee box on the 5th hole waiting for a cart to move out of the fairway and when it did the tools driving the cart hit their balls back and returned to another fairway. They were not even playing that hole. Trash found in the woods and water hazards. Course was in terrible shape. It was a shame b/c the layout and location were not bad. Poorly run and the management should not be allowed to call it a golf course. A “golf-like” experience at best and shouldn’t cost more than $10 for 18 holes and a cart.