GameTime77

I can't believe that this course is not encroaching bankruptcy. Brown greens, weedy tee boxes, very few workers despite being "under construction" for quite awhile. No water coolers anywhere on the course, few yard markers on fairways, no towels on ball cleaners, poor signs near tee boxes without any layout/maps. Really too bad as this course is unique, has been in much better shape, and challenging. Driving range is locked shut, has been broken into a few times, problem never solved. Staff is few and short, mostly annoyed by questions, very little if any posting anywhere of them being under construction.
Expensive food menu for the upstairs, they do have hot dogs in the pro shop for sale for $9(!). Disappointing and misleading.