Cogginator

Being 13!and having a 9.3 handicap from the white or blues I am all about great greens and conditions. I have played at national all of my life and have continued to enjoy the course and all of its staff. Playing as frequently as I do I have gotten close with all staff they are all friendly and nice to all. The food is great and when done with a round it is always nice to be waited on by great staff and great food cooked by their outstanding chefs. A few years ago the course went a little south. But in the past couple of years Jay Long the superintendent has done a great job and his excellent maintenance crew is outstanding. Chris Hartig owns the company who manages national he is a great guy. Chris hired JR Powell as the GM. JR has hired outstanding staff. Chris Dillow who is the clubs head golf pro has done so much to bring back the club and get more golf out on the course. He has organized programs for members and always walks around with a smile. National is definitely a place be a member or play. The club has great members and normally play as a group on the weekends and if you like to bet play with that group. They are always welcome to new people joining. The rye grass on the Yorktown is great. With it all green it is beautiful. The greens aren’t as good on Yorktown as they are on the Jamestown but they still roll smooth. Jamestown has made a comeback and now is in its prime just like the club. Now is a great time to join, play, or eat.