u000007267094

Been playing this course for years and would recommend to everyone. They just need to hire a cook next season. They have a great kitchen, it’s just underutilized for breakfast.

Conditions great, greens great, layout great, beverage cart is fast. They need a proshop - there are a couple hays and shirts, some balls. Need MORE!! They can sell it, people will buy.

Great layout. Forgiving as there is some tall grass but the majority is 2nd cut rough. Some narrow fairways to test the drives.

Was a bit backed up, Father’s Day so it was expected but there was a fivesome ahead of my group. Thought it was odd to offer a 5-some on such a busy day.

All in all, will play it again.

Course is always in great shape. Greens are fast. Tee boxes sometimes need some help. Challenge is perfect for the 12-18 handicap. Might be a bit easy for lower caps (I wouldn't know, I"m a 15). Most of the staff are friendly on the course. Bartenders are awesome! COVID has caused the kitchen to not open, so that sucks. You can usually walk on but it's easy enough to make a tee time. Enjoy!