garethparry

In a state where you can grow grass 12 months a year, this course was in about the worst shape of any course that I have played. Really not worth the price that they were charging ( and we even got a deal on golfnow)
Best part was the $12 buffet in the clubhouse after the round.

First time here. Not a big deal but tee time was moved back 1 Spot from actually time booked and confirmed.
Overall conditions were fair at best. Fairways not bad but rough was rough and greens had bare spots just filled in with sand. Green speed was about 8.
Wouldn’t rush back to play again unless I knew that conditions have improved.

It was a cool and windy day, so not many out there and we played in 2 1/2 hours. Course conditions were good for this time of year except the bunkers which were horrible. Most were more mud than sand.
Again, we got a good price so experience was great for what we paid.

Greens a little slower than some of the other courses we played in the area but in good condition.
Pace could have been a little better. We caught up to a single player and played as a 5 some on the back nine and had no trouble keeping up with 4 somes in front. Never saw a marshall on the course.

Friendly staff, course in excellent condition.

due to weather this spring fairway grass was still dormant and greens were resently airrated, so not ideal conditions but we enjoyed the course layout. Staff treated us very well and marshall was out to get play moving when it slowed up a little on back nine. Would definnately play again when in the area.